Saints Menu: Pasta

Appetizers | Soup & Salads | Sandwiches | Calzones | Pasta | Pizza Pies | Lunch Menu

PASTA

 

Spaghetti with Meatballs

Giant Homemade Meatballs made with a combination of Veal, Pork, and Beef.  Served with our Signature Marinara Sauce - $9

Linguine & Shrimp

White wine, Capers, Kalamata Olive Butter, Artichokes, Tomatoes, and Fresh Basil - $10

Lasagna Bolognese

Sheets of pasta layered with Ricotta, Mozzarella, and provolone Cheeses. Topped with our homemade Bolognese sauce - $10

Spinach & Goat Cheese Lasagna

Layers of pasta, Ricotta Cheese, Mozzarella Cheese,    Spinach, Artichokes, and Tomatoes.  Finished with Roasted Garlic and Goat Cheese Sauce - $10

Penne with Vodka Cream sauce

A rich Tomato Cream Sauce with a hint of Vodka and seasonings tossed with Penne Pasta - $8

Cajun Pasta

Penne Pasta tossed with Chicken, Shrimp, and Sausage in a savory Cajun Cream Sauce - $9

Fettuccine Alfredo

A Classic Cream Sauce flavored with garlic & Parmesan Cheese - $8

Penne & Roasted Red Pepper Pesto

Penne and Sweet Italian Sausage tossed in a rich Roasted Red Pepper Pesto.  Topped with fresh shaved Parmesan Cheese - $9

 

All Pasta Dishes are served with Grilled Italian Bread

Add Grilled Shrimp for $1 each or a Grilled Chicken Breast for $3

Add a small Chopped Salad or Caesar Salad for $3

 

  • Hours of Operation

  • Monday - Friday: 10:30 am to 4 am
  • Saturday 11:30a.m. to 4 am
  • Sunday: 1:00 p.m. to 4:00 a.m.
  • Kitchen is open until Midnight Sunday thru Thursday
  • And 3 am Friday and Saturday